Sunday 11 October 2015

Crispy Chicken Broast Recipe

Make this delicious Chicken Broast as you enjoy your evening with your family.

Ingredients

Chicken: 2 (with skin)
White pepper: 1 tbsp
Salt: 4 tbsp & 1 tbsp for coating
Ginger garlic paste: 1 tbsp
Corn flour: ½ cups
Green chili paste: 3 tbsp
Plain flour: 2 cups
Baking powder: 2 tbsp
Water: as required

Method

Fill a bowl with water and add green chili paste, salt, baking powder and ginger garlic paste in it.
Dip the chicken pieces in bowl and leave it for marinating for few hours (3-4).
Then take out the chicken from the bowl and let it dry.

For the coating, mix corn flour, plain flour, salt & white pepper. Mix these items and then coat the chicken properly.
Deep fry the chicken in Apna Banaspati and Cooking Oil. When the color changes to golden brown, take it out and serve it.
(Serve 5-6).

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